”Alla papalina” Spaghetti Duplicate recipe

First course recipes  •  Spaghetti  •  Pasta

Difficulty: 1/3 - Servings 4 people - Prep Time: 20 min - Cook time: 10 min

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Sauté the diced bacon in oil.
Beat the eggs with the cheese then salt and pepper to taste.


Cook the spaghetti “al dente”, drain and pour them over the bacon, pour the beaten eggs and stir quickly.
Remove from heat when the egg begins to thicken.


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Inserted 08/02/2014

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