Pumpkin soup Duplicate recipe

Appetizer  •  Soups and broths

Varianti di questa ricetta

Difficulty: 1/3 - Servings 4 people - Prep Time: 10 min - Cook time: 20 min

Create your own recipe collection and add all the recipes you want!

Directions
1.

Cut the pumpkin, carrots and potatoes into cubes and onion slices, all with brown butter (take from a walnut), salt and pepper, add the broth and rosemary and complete the cooking heat moderate.

2.

Pass the whole through a sieve, pour in the past saucepan, bring to boiling and add to, off the heat, the boiling cream and remaining butter.

3.

Serve with toasted bread and toasted, if desired, sprinkle with Parmesan cheese.

Comments

No comments.

 

9947

Click

Tasty 4 / 6

Recipe of Medine

Inserted 04/08/2010

Recipe of the day

Last comments

The most delicious

Show all